Shun Cutlery 3-Piece Whetstone Sharpening System, Includes Whetstone, 9” Honing Steel and Bamboo Stand, Knife Sharpener for Professional and Home Chefs

Shun Cutlery 3-Piece Whetstone Sharpening System, Includes Whetstone, 9” Honing Steel and Bamboo Stand, Knife Sharpener for Professional and Home Chefs
Price: $265.37
(as of Jan 17, 2025 21:26:05 UTC – Details)



The Shun Cutlery 3-Piece Whetstone Sharpening System is an essential tool designed to keep your kitchen knife collection in perfect condition. With the 1000/6000-Grit Combination Whetstone, Combination Honing Steel and Bamboo Stand, you’ll have all you need to restore your blades and maintain a razor-sharp cutting edge. Featuring a tilted angle for the whetstone, our bamboo stand ensures the proper sharpening angle – just hold your blade parallel to your working surface as you drag it across the sharpening stone. Once your knife is sharp, hone it regularly with the sharpening steel to help maintain the cutting edge. Handcrafted in Japan, the Shun Sharpening System embodies centuries of knife-making expertise and a commitment to superior quality.
KNIFE SHARPENER SYSTEM: Featuring a whetstone, 9-inch honing steel and a bamboo stand, theShun Classic 3-Piece Whetstone Sharpening System is expertly designed to keep your knife collection in pristine condition.
KNIFE SHARPENING STONE: The 1000/6000-Grit Combination Whetstone provides both fine and extra-fine sharpening for knives, restoring a razor-sharp cutting edge to your knife’s blade. Soak stone in water before use.
COMBINATION HONING ROD: The stainless steel knife sharpening rod features a smooth side for weekly honing and a micro-ribbed side for monthly honing. Once your knife is sharp, hone regularly to maintain the cutting edge for longer.
OPTIMAL FUNCTIONALITY: The Shun knife sharpening kit includes a sleek angled bamboo stand, ensuring correct sharpening angle and keeping your sharpening tools organized and accessible for quick and efficient maintenance.
JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior quality.

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